Delicious Homemade Ice Cream

Sullivan Entertainment

“They’re going to have boats on the Lake of Shining Waters—and ice cream, as I told you. I have never tasted ice cream. Diana tried to explain what it was like, but I guess ice cream is one of those things that are beyond imagination.”


Anne’s excitement to try ice cream for the first time is something we can all understand. And her enjoyment of it ever after definitely brings a smile to your face. There is nothing better than a nice cold, sweet and creamy treat on a warm day.


With summer on the way, here is a recipe for Vanilla ice cream that will be easy for you to make at home without having to churn or use an ice cream maker.

Prep Time:

5 minutes

Freeze Time:

As needed

Cook Time:

15-20 minutes

Total Time:

25 minutes

Serving Size:

6 servings

Inspired By:

Anne of Green Gables


2 cups, Heavy Whipping Cream

2 tsp, Vanilla Extract

1 14 oz. can, Sweetened Condensed Milk


Optional: Any other ingredients you wish to add for taste.

*Vanilla Extract can be substituted for Mint Extract to make Mint Ice Cream.


Whip the cream until you see stiff peaks begin to form.

Add condensed milk and vanilla extract. Mix until well combined.

Place mixture in freezer-safe container. Keep in freezer until ice cream reaches your preferred firmness.

Serve and enjoy!

Find more recipes, and Anne of Green Gables inspired meals in the Cooking With Anne of Green Gables Set, The Avonlea Cookbook and Beyond Green Gables. And find annespiration for your kitchen in our shop's Anne Inspired Living Section.



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